Just so you know, as healthy as I tend to be with food choices there is the occasional fall from grace. This one was worth the fall. I was invited last week to have dinner with Diane Kaufman and Joy Pohjelainen. The task at hand was to try a few things on the menu at the newly refurbished Uncle Bubba’s Oyster House. The photo of me is proof that I do cheat every once in a while. The spoon I’m holding has crab stew in it and was delicious. Now that I’ve achieved my goal weight my nutritionist encourages cheating. We also tried their Char grilled oysters. They are spectacular! My entrée was simply grilled Mahi Mahi and was equally perfect. Given my chosen profession (interior Designer) I also found the interior to be well done. It is a tasteful nod to low country charm and a compliment to Tybee Island just a few miles down the road. There is a gift shop strategically located so you won’t miss it. They can easily handle large parties. We were there on a busy night and only had a short wait with a reservation in place. I would heartily recommend this restaurant.
Enjoy! ~ Riptide
