More Fish Camp Cottage Cocktail Fun!
The Fish Camp Cottage cocktail recipes are just (enjoy the pun) pouring in! We are really going to have our work cut out for us choosing a winner from all of the wonderful submissions. Here are three more recipes to share; thanks for your submissions Jane, Maureen, and Cynthia!!
Once In a Blue Moon
from Jane
2 oz Amerstan Gin or Sapphire Bombay Gin
1 oz Blue Curacao
Shake well in crushed ice, then strain or serve over the rocks!
Annabelle Lou
from Maureen
2 large tea bags for iced tea
1/2 cup boiled water
4 cups lemonade from concentrate
1/2 cup vodka
ice cubes
8 lemon slices
8 sprigs of fresh mint
-Prepare your tea so it can be cooling.
-Combine your ingredients and serve over the rocks.
-Garnish with a sprig of fresh mint and a lemon slice!
The Wilson Anniversary Cocktail
from Cynthia
1/2 oz St. Germain
1/2 oz Mathilde Pear Liqueur
3oz champagne, well chilled
from Cynthia
1/2 oz St. Germain
1/2 oz Mathilde Pear Liqueur
3oz champagne, well chilled
Serve in a champagne flute and enjoy!
Remember, our deadline for submissions is October first, so you still have time! Send your cocktail recipes to fishcampcottage@yahoo.com or visit the Fish Camp Cottage Facebook page. We can’t wait to see what you come up with!
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