Happy Little Cottages By The Sea

Cottage Charm, Coastal Calm

Mermaids in the Kitchen: Perfect Peach Cobbler

It’s almost summertime, and that means PEACHES! Georgia is known for them, and there are loads of ways to enjoy them. Today, we are lucky enough to have a recipe for Peach Cobbler from one of our favorite home-chefs, Mermaid Melissa’s husband Rob!

“My family always loves a quick and easy dessert recipe. They are great for those times you need to whip up something yummy on short notice! This cobbler traditional recipe sure fits the bill every time we make it for a picnic or family gathering. It’s one of our favorites for sure!”

Wow, that looks so yummy, Rob! Thank you so much for sharing this with us! I’m sure there’s no better way to celebrate summer’s arrival than with this sweet treat. We can’t wait to give it a try!

Make sure you scroll down and get your copy of this yummy recipe Rob shared with us. Let us know if you try it, too! Bon appetite!

3 thoughts on “Mermaids in the Kitchen: Perfect Peach Cobbler”

  1. Christy Yacono

    Re: Mermaids in the Kitchen: Perfect Peach Cobbler

    Is is possible to get a copy of this recipe thanks!

  2. Ahoy, Jennifer!

    We had to track down the original recipe, so sorry for the delay! It used to display under the blog post, but we updated our plug-ins and the recipe dropped off. Here you go….Enjoy!

    Perfect peach cobbler:
    3 cups sliced peaches (or other fruit!)
    1 Tbsp lemon juice
    1 1/4 cup self rising flour
    1 cup sugar
    1 egg
    1/4 cup plus 2 Tbsp melted butter

    Preheat oven to 375 degrees.
    Place fruit in baking dish and sprinkle with lemon juice.
    Combine flour, sugar, and egg, and mix until all dry ingredients are moist but lumpy.
    Spread batter on peaches.
    Drizzle butter over your batter, bake at 375° for 30 to 35 minutes.

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